My friend Sherry serves these to me on special occasions. It may be the one recipe that takes a healthy vegetable and turns it into an assault on your health! But it sure is good……
2 lb. sliced, cooked carrots
1 stick butter butter
1 pound Velveeta cheese
¾ cup of milk
Ritz crackers
Grease a casserole dish. Mix and melt butter and Velveeta cheese. Stir in the milk. Pour carrots in the bottom of dish and then cover with cheese and butter mixture. Cover this with Ritz cracker crumbs. Bake at 350 degrees for about 20 minutes or microwave for about 6 minutes.
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