Saturday, December 19, 2009

Spicy Sausage Dip from Grace Eckstorm

1 pkg Jimmy dean Hot Breakfast Sausage
1 pkg Jimmy Dean Original Sausage
1 pkg Philadelphia Cream Cheese
1 8 oz tub sour cream
1 cup mild to medium Picante Sauce


for garnish, if desired, fresh cilantro.

Serve with tortilla chips or scoops.

In a large skillet crumble both packages of sausage over
medium heat and scramble till brown. Drain very well.
Add the other ingrediants and cook through. Done!
Can be served warm or at room temperature.

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